Titchwell Manor Hotel, nr. Brancaster is a smart coastal retreat with 27 bedrooms, for those seeking fine dining in stylish surroundings, with uninterrupted views to the sea. The hotel has two restaurants both serving the brassiere style menu with daily specials.

Log fires on cooler days or al fresco in summer, dishes reflect the mix of traditional and contemporary surroundings with a modern take on trusted favourites plus a selection of Eric’s signature restaurant-style dishes. A seven course Tasting Menu is served in the candlelit Conservatory Monday to Saturday, changing weekly with vegetarian options. Local fish and shellfish are locally sourced, with an excellant supply of awardwinning meat from local estates.

Traditional afternoon tea daily and retro Sunday lunch, together with children’s menus and dog-friendly dining in the bar ensure a warm welcome for hotel guests and non resident visitors.

Licensed for civil weddings and a favourite for special family celebrations